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How to Make Chinese Flounder Powder (鲽鱼粉)
Chinese Flounder Powder (鲽鱼粉) is made from dried, roasted flat fish and adds a concentrated dose of seafood flavor to many dishes, including Wonton Noodle Soup. Chinese Flat Fish Powder (sometimes ...
1. In a small mixing bowl add mayo, dijon mustard, lemon juice, red pepper, parsley, and scallions. 2. Add the saltines and seafood seasoning. 3. Mix all ingredients until they are incorporated well.
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