Learning how to grow basil indoors will enable you to have a continual, fresh supply of this wonderfully fragrant herb year round. Growing basil in the garden is a popular activity in the spring and ...

Whether you’re a seasoned green thumb or getting started on your gardening journey, learning how to grow herbs indoors can ...

Try propagating basil in both water and soil. Basil needs indirect light, clean water, and a humid environment to grow. Propagate basil between late spring and end of summer. If you're growing a ...

Many of the most commonly used herbs in the kitchen are easily grown indoors including basil, chives, dill, parsley, and cilantro. Other great annuals for indoor gardening include sweet marjoram and ...

Fresh on your pizza, added to your favorite Italian and Southeastern Asian dishes, or made into pesto, it’s not surprising basil is often called the king of herbs. Look for opportunities to include ...

(WHTM) – Starting an herb garden is a great way to ensure you always have fresh ingredients when cooking. Herb Day is May 4, which is a good time to start planning your herb garden for this upcoming ...

CLEVELAND, Ohio -- As nights turn crisp in Northeast Ohio and the frost warnings appear, it is time bring in outdoor herbs to keep enjoying the flavors and fragrances of summer. While tender herbs ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

Few things spice up a dish — or, for that matter, an herb garden — like basil. With flavor profiles that include sweet, spicy and even citrusy, the herbaceous staple is a favorite of both growers and ...

Basil is one of the easiest herbs to keep alive in your kitchen, to the point it will keep growing even if you forget about it sitting on your window. That being said, basil is a warm weather plant ...

Basil is a warm-season herb that doesn’t take well to cold temperatures—that first frost can damage or kill it. However, you don’t have to wait until summer to cook with the fresh herb. You can enjoy ...