Thanksgiving is the humble pie's time to shine. Whether apple, pumpkin, pecan or sweet potato, the flaky dessert adorns the dining tables of countless homes during the holiday, daring families already ...

Food trends are ever-evolving, paving the way for new dishes while the old ones get forgotten. Well, we aren’t ready to let certain recipes be forgotten forever. Take these vintage pie recipes, for ...

Locals rave about the shoofly pie at this Pennsylvania bakery, calling it rich, sweet, and possibly the best they’ve ever ...

Cookbook writer Greg Patent’s parents — his father from Russia and his mother from Iraq — met as immigrants in Shanghai and immigrated to San Francisco when their son was 11. “If you move to a new ...

1 1/2 c. all-purpose flour, plus more for dusting 2/3 c. packed light brown sugar ground cinnamon kosher salt salted butter, very cold and cut into cubes molasses Tip: The pie can be kept covered at ...

We may receive a commission on purchases made from links. Shoofly pie may sound like a strange name for a dessert, but this delicious, crumbly confection has been eaten in Southeastern Pennsylvania ...