If you’re anything like me, you’ve spent many a Saturday night with friends, a few Singhas in hand, surrounded by half a ...

Thinking of making a delicious and easy-to-prepare dinner? This Easy Vegetable Pad Thai might be what your taste buds are craving! It’s a widely known stir fry recipe that is typically made with pork, ...

Punctuation strikes you as handy, tidy and responsible. It’s rash to sound off without the pause inspired by the comma or the deep breath mandated by the period. Punctuation saves lives — when applied ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Epicurious challenged chefs of three different skill levels - amateur John, home cook Natasha, and professional chef instructor King Phojanakong from The Institute of Culinary Education - to stir fry ...

I’ve never met a noodle I didn’t like, but the rice noodles in pad thai I love the most. First, there’s that texture: Springy but pliable, and soft but not mushy. Then, the sauce that coats them: ...

Pad Thai hasn't been around for as long as you might think. The popular Thai noodle dish dates back to the mid-20th century ...

Though tamarind paste is the traditional ingredient, most grocers carry the more intensely flavored tamarind concentrate. This recipe was developed using the latter. Most palm sugar (sometimes called ...