Learn how to make crispy ham and potato croquettes using an air fryer. This simple recipe delivers a golden crunchy outside with a soft and flavorful inside perfect for snacks appetizers or a quick ...

Have leftover holiday ham? Don't know what to do with it? Chef and culinary instructor at LCTI and LCCC Brock Cahoon shows off ham two ways, with ingredients you probably have at home Ham ...

Whenever I have leftover potatoes, I love to make potato croquettes. This recipe has shredded cheese and ham in it, however, you can add anything you’d like to your croquettes. 1) Either bake and peel ...

Learn how to make croquetas de jamón with a perfectly creamy center and crisp golden coating. This traditional Spanish ham croquettes recipe breaks down the essential tips, techniques, and texture ...

These creamy ham croquettes from James Villas' new cookbook, "Pig: King of the Southern Table" (Wiley) are great as is. But Villas also encourages cooks to experiment by adding additional ingredients, ...

Ms. Jones said that her dog, Mabon, likes these croquettes with a green leafy vegetable and/or some peas or lima beans.

Scrub the sunchokes and carefully peel the outer skin. Slice them thinly and store in ice water. Melt the butter in a heavy-bottomed saucepan over medium heat. Add the garlic and shallots and sweat ...

MANILA, Philippines — Ham and Queso de Bola are two ingredients that you are likely to have plenty of before and after the holidays. Fortunately, they make a perfect pair, too, when used as ...