This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Learn how to distinguish between these two common alliums. Leeks and green onions are both part of the allium family, but leeks are larger, milder, and more fibrous, while green onions are smaller, ...

Chives and green onions are two well-loved and often-used ingredients across the culinary sphere. And while they've both got slender green shoots and an onion-like flavor profile, chives and green ...