There is a noticeable lack of Filipino food in Dallas, with only a handful of restaurants in the area. Ulam Modern Filipino Kitchen, a pop-up concept, helps to fill that void. With monthly events at ...

One notable trend in Dallas’ dining scene is the food pop-up. Rather than opening a storefront or an outpost, many new chefs are starting out by doing a series of these events, where they can serve ...

Anna Swann of Ulam, a beloved Dallas-based Filipino pop-up, shares her recipe for deep-fried banana and jackfruit lumpia: turon. Ulam is one of a handful of pop-ups fueling Dallas’ local Filipino food ...

If there's that one dish that represents Filipino cuisine, it has to be adobo. For Filipinos, the term refers to the indigenous cooking technique of marinating and braising a protein — usually pork or ...