Here are two recipes — the first for a multicomponent dessert — that were submitted by the Pennsylvania School of Culinary Arts. Note that the ingredients are measured in grams, ounces or pounds. This ...
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French pastry school: coffee chocolate entremets cake
Day 43 at French pastry school! Watch as an entremets cake with coffee and chocolate is finished with a mirror glaze. The inside layers are beautiful.
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French pastry school - entremets and mousse cakes
Day 81 at French pastry school. We made entremets, cakes, fillings, and mousses. Join us as we prepare some decorations for ...
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