Wisconsin has more than a handful of small towns and villages you can't pass up. The tiny town of Osceola, Wisconsin is one ...

RELATED: Swiss cheesemaker wins third consecutive World Championship Cheese Contest; Wisconsin wins 39 classes Ellsworth Cooperative Creamery is known for its curds I am a traditionalist when it ...

But have you ever met cottage cheese's close relative, cheese curds? These little chunks of dairy are popular throughout some parts of the United States, and unlike cottage cheese, they are best ...

MANITOWOC – Cheese is on the menu. Oct. 5 brings the fourth annual Curd Crawl fundraiser for United Way Manitowoc County. The fun starts at noon at eight downtown establishments: Brick’s ...

the first stop on our tour was Ellsworth Cooperative Creamery, a co-op that produces cheese curds and various other cheesy ...

You’re not supposed to judge a book by its cover or a leopard by its spots—but you can absolutely judge cottage cheese by its curds. That’s what I’ve always done, wrinkling my nose in ...

Cottage cheese can be hit or miss. Some might avoid the dairy product because of its flavor or texture, while others might consider it a breakfast staple. Despite its curds and controversial rep ...

Sometimes a trip down a rabbit hole starts with a single bite of cheese. For Pavel Konko, it was a cheddar from the Deer Creek creamery in Wisconsin infused with the flavors of tequila and habanero.

which can be translated as: ‘Three Marks for excellent curd cheese!’ Quark is the German word for curd cheese – but it also just happens to be one of the odd few early loan words in Old German taken ...

After the curds are cut, stirred and cooked, they are separated from the whey and are then pressed into molds, "to give the cheese its shape and to expel any remaining whey," says Amy Goodson ...

These are available at the Afro Deli. Fried buffalo-flavored cheese curds and chicken are topped with blue cheese slaw, drizzled with buffalo sauce and served in a fried flour shell. Find these at ...