On his journey to retrace his Egyptian roots, the first thing chef Michael Mina thinks about is the koshari. “It’s as classic as it gets,” he said. “That’s street food in Egypt. It’s like risotto in ...

For his first cookbook in almost 20 years, chef Michael Mina is going back in time to blend his mom’s original recipes with the newest trends in Egyptian street food. Mina, who was born in Egypt but ...

Ahram Online talks with renowned Egyptian chef El-Sherbini about his cooking, ethics in the kitchen, and his delicious, mouth-watering recipes Egyptian chef El-Sherbini (full name Abdel-Samea Mohamed ...

CAIRO — Egyptian chef Karim Abdelrahman, 24, had only a few hours left until 10 guests were expected for an intimate outdoor dinner party, and his menu still wasn’t set. Then his truffle guy called.

A leading chef on Egypt’s only cooking channel, Magy Habib says that cooking goes way beyond the recipes to the very heart of the ingredients and culture On Sunday at an official ceremony in Cairo, ...

Experience Egypt with celebrity chef Michael Mina’s special tasting menu at Wit & Wisdom, his only Wine Country restaurant. The “My Egypt Tavern Experience Menu” is based on the celebrated chef’s new ...

Egyptians turn to this spiced chickpea and tomato drink all winter long for warmth, nourishment, and comfort. On the sidewalks of Cairo, you’ll see vendors ladling a chickpea-laden, almost iridescent ...

This interview is brought to you by the SAVEUR Cookbook Club, our passionate community of food-loving readers from around the globe, celebrating our favorite authors and recipes. Join us as we cook ...

On the sidewalks of Cairo, you'll see vendors ladling a chickpea-laden, almost iridescent tomato broth into cups, then topping it with slices of lemon and a sprinkle of chile. This Egyptian staple is ...