Sushi is a quintessential culinary experience for visitors to Japan, right up there with ramen and udon. The most traditional way to enjoy sushi is with an omakase set menu, in which the chef chooses ...

Months after opening Sushi Yoshizumi, owner and chef Akira Yoshizumi said his underappreciated journey to achieve mastery of traditional Edo style sushi was validated when his restaurant received a ...

HAKONE, Japan--(BUSINESS WIRE)--Since its establishment in 1952, Gora Kadan has instilled itself as a favorite destination among guests from both Japan and overseas, including celebrities and ...

Austin lost one of its best sushi restaurants earlier this year when Kyoten Sushiko closed. But if chef Michael Che’s vision becomes reality, there will soon be a new contender in the category. And it ...

Add Yahoo as a preferred source to see more of our stories on Google. MILAN — Chef Hirohiko Shimizu, who introduced Milan to the revolutionary patisserie sushi concept Basara in 2011, has embarked on ...

CHANDLER, AZ (AZFamily) — One of Canada’s fastest-growing franchises has opened shop in the East Valley, bringing high-quality fast-casual, family-friendly Japanese cuisine. The name “Edo Japanese ...