Add Yahoo as a preferred source to see more of our stories on Google. fresh clams displayed - Digipub/Getty Images Overshadowed by foodstuffs like tuna, sea urchins, and oysters, clams aren't often ...

FDA Recalls Raw Oysters and Clams in 9 States, May Spread Norovirus Despite Looking ‘Normal’ ...

Shellfish harvested in Washington between Feb. 13 and March 3 may be linked to an illness outbreak ...

Food containing norovirus may smell and taste normal but still cause serious illness if consumed, FDA warns.

The Drayton Harbor Oyster Company restaurant will remain open during the closure, but it will not serve any raw or cooked shellfish from the affected growing area, Whatcom County ...

The FDA has announced a recall of raw oysters and Manila clams over a possible link to a cluster of norovirus‑like illnesses.

The U.S. Food and Drug Administration has issued an alert on raw oysters and clams that may be contaminated with norovirus and were distributed in nine states, including New York.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The raw oysters and clams were served at ...

Whether you’re an avid home cook or tend to order in, it’s important to know what foods are safe to eat raw — and which are not. That’s because illness-causing bacteria, viruses and parasites thrive ...

Is it true that raw oysters are dangerous? Many raw dishes such as steak tartare and sushi carry a risk of illness. But raw oysters “are among the riskiest foods that we consume regularly,” said ...