If you want to make your meat ultra tasty, then you need to add a marinade. Marinades are essential in both adding flavor to the meat and making sure that the texture is nice and tender. Of course, ...

Ditch the bottles! Brandi Milloy shares recipes for Filipino Steak Marinade and Tennessee Whiskey Pork Marinade that take just 10 minutes to prepare and taste so good you'll never go back to ...

Pork tenderloin is the perfect weeknight dinner because there are so many easy ways to cook it — from roasting it in an oven, to cooking it in an air fryer, to throwing it on the grill in the summer.

OPEN ME!*** This is my favorite pork tenderloin marinade. This is a great recipe when you are hosting a large group (like we were). We had 3 lbs. of meat that served 10 people (along with some sausage ...

Who doesn't enjoy a nice, thick, juicy pork chop? "Juicy" is the key word, because pork loin can easily get dry. Marinating or brining is the answer, but don't you wish there was a great, quick way to ...

Summertime and the living is easy. Dinners can be casual, thrown together at the last minute. But when the kids start heading back to school, it’s time to switch gears; dinner usually needs to be ...

Why not try something new with pork chops tonight? The standard baked and fried pork chops are a good standby, but here’s a recipe with a Vietnamese twist. Charles Phan from Slanted Door in San ...

Marinades are one of the simplest ways to add fast and easy flavor to your meals. Combine a few ingredients in a zip-close plastic bag, add your meat, seafood or veggies, then walk away for a while.

Ina Garten’s bag marinade is part of her Barefoot Contessa version of Greek street food. The Food Network star puts pork, onion, garlic, bell pepper, lemon zest, olive oil, and herbs in a bag for 30 ...