Heat the oil then add the onions and fry until soft and translucent. Add the ginger and garlic pastes; when they release their aroma, add the mince and sprinkle some black pepper over it. Fry whilst ...

Learn how to make a traditional Scottish mince round – a hearty, comforting beef pie that’s a family favourite across Scotland. With a flaky pastry crust and savoury minced beef filling, this recipe ...

Whether beef, veal, ox, pork, turkey, chicken, lamb, duck or game... minced meat is an ingredient that, due to its versatility, is present in almost all the cuisines of the world. Today we invite you ...

Mince pies are one of my favourite treats during the festive period. They're deliciously fruity, packed with spices and fruits and usually include a buttery pastry. However, this year, I haven't been ...

The book features 80 recipes by 32 top British chefs, from Tom Kerridge and Angela Hartnett to TV personalities including Simon Rimmer. Raising money for Hospitality Action, an industry charity, ...

Darina Allen's mince pie recipes - some traditional, others more inventive - are the perfect complement to your Christmas menu. We have so much fun with mince pies and do lots of variations. Sometimes ...

We all know Christmas is at least fifty percent about the food. With that in mind, let's try no to undo months worth of healthy eating in two weeks by baking a low-sugar mince pie recipe instead.

Preheat the oven to 190 °C. Line a baking tray with paper. Combine the mince, spinach, onion, breadcrumbs, egg, herbs, parsley, salt, and pepper in a bowl. Place the pastry on the baking tray. Shape ...