During Carnival season in New Orleans, I love having a big pot of something on the stove. The goal: Folks can drop by before or after a parade and grab a bowl of something warm and filling. It might ...

Spice up your dinner with our Easy Cajun Sausage Jambalaya! Enjoy this simple recipe that captures the bold flavors of Cajun cuisine. Discover how to make thisone-pot dish using flavorful sausage, ...

Decorate the house with Mardi Gras trinkets like beads, coins and masks. Traditional colors are green, gold and purple. Put together a playlist of festive music made popular in Louisiana. Think zydeco ...

Add Yahoo as a preferred source to see more of our stories on Google. (Photo Credit: Getty Images) Looking for a quick, protein-packed recipe that is spicy, hearty, and full of flavors? This New ...

Follow this one pot jambalaya recipe and make the tasty New Orleans dish at home. We can trace jambalaya to many origins and they all seem plausible. Essentially, jambalaya could be considered a pilaf ...

Fat Tuesday is next week, and comes unusually late this year, thanks to the quirks of the lunar calendar (which means Lent and Easter will also be later than usual this year). If you're lucky enough ...

Add all ingredients to stock pot and bring to a boil. Cover stock pot, reduce heat to low and simmer for 25 minutes. Stir jambalaya every few minutes. After 25 minutes, remove cover and stir in about ...

This recipe is a version of brown jambalaya, like this one at the New Orleans Jazz and Heritage Festival. (The NOLA.com/The Times-Picayune archive) This recipe was ...