Silky Dungeness crabmeat is the star of this Crab Louie recipe. It’s mounded onto a crisp salad of romaine lettuce, tomatoes, ...

Food history runs mostly on word-of-mouth, resulting in uncertainties and speculation. But the history of Crab Louie salad ...

Best of Denver 2010 was released April 1, but Cafe Society is still counting down, in no particular order, our 100 favorite dishes. Send your own nominations to cafe@westword.com. Just about ...

Pacific Coast residents have a longstanding holiday tradition of eating Dungeness crab, named after Dungeness Bay in Washington State, where the first commercial fishing for the species took place.