Curry Up Now will officially launch its new Tandoori Fried Chicken Sandwich at all Bay Area, California, restaurants on National Fried Chicken Day, July 6. The ‘TFC’ Sandwich, which has been in a soft ...

In this special weekly feature, TODAY food editor Phil Lempert brings you recipes “stolen” (with permission) from notable restaurants across America. See how much fun you can have (and money you can ...

Due to popular demand and success from its Bay Area launch, Curry Up Now, the nation’s largest and fastest growing Indian fast casual concept that is best known for its innovative Indian eats, has ...

Learn how to make mouthwatering Vietnamese fried chicken with curry! Quang Nguyen from Cool World shares his recipe for this flavorful dish.

Jamaican cooking is known for its use of marinades to build and layer flavor, and this curry chicken is no exception. The ...

What do you get when you combine Pakistani cuisine with an American classic? Curry Fried Chicken! Curry Fried Chicken is a family owned and operated restaurant, and they are open to serve you at 660 S ...

We may be a bit jaded about National (Whatever) Days, but today being National Fried Chicken Day, we’re pulling out all the crispy, golden deliciousness — with five insanely tasty riffs on the fried ...

You can make these meals with items you may already have in your kitchen! Have you ever looked in your fridge or pantry after a long day and resorted to ordering takeout because you thought you didn’t ...

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

In preparation for talking about some of the best hole-in-the-wall spots for fried chicken in the country, we'd like to share a few things. Since we already know the photos are seriously crave-worthy, ...