hello welcome to my channel firstly I like to apologize for the wedes day that passed us and we didn't put up a recipe but that recipe will definitely come up in this coming Wednesday which was going ...

Flex your mussels.

1. In a very large stockpot, heat the oil over medium-high heat. Add the leek and cook, stirring often, for 5 minutes, or until tender. Add the garlic and cook, stirring, for 2 minutes more. 2. Add ...

Spaghetti and mussels in a garlic white wine sauce is a classic seafood pasta dish that can be enjoyed in all seasons, but with the new year approaching, it's an even better bet since mussels taste ...