Got plenty of tikoy in the fridge? Shake up your tikoy cooking skills by following these simple but delicious recipes. We're only a few days away from Chinese New Year on February 12. The festive ...

Tikoy, or “Nian Gao,” is a Chinese delicacy popularly given away and eaten every Chinese New Year. The Chinese have always been keen on keeping this custom because for them, “Nian Gao” is identical to ...

Waking up to a plateful of tikoy on Chinese New Year morning always makes me giddy. We often eat it for breakfast every year before deciding on where we should go to watch a lion dance or fireworks ...

Chinese New Year is a holiday I really enjoy. Part of the thrill is a visit to Binondo, Manila. No matter how frequently I go, this oldest Chinatown in the world never ceases to excite me. The Chinese ...

MANILA, Philippines — Of all the edible gifts that one can give family, friends and colleagues on Chinese New Year, Tikoy, which is better known internationally as Nian Gao, is the most popular. This ...

Filipino celebrity chef Sharwin Tee has always celebrated Lunar New Year. "In our family, much like Noche Buena [Christmas Eve dinner] and Media Noche [New Year's Eve dinner], we would prepare special ...