You might think that chefs only enjoy the most sophisticated foods in their time off, like truffles and caviar. But just like the rest of us, culinary pros often crave the meals that got them through ...

Part of the thrill of cooking competition shows is rooting for your favorites. When they get eliminated, especially in brutal ...

The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

Next Gen Chef, hosted by Oliva Culpo, is a cooking competition that takes place in the kitchens and halls of the famed Culinary Institute of America, which more than once during the first episode is ...

At Little Chefs, Big Change classes, kids learn to cook healthy, affordable food, and taste test it too. Classes are free and operated out of after-school programs, community centers, summer camps and ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...