Garbanzo beans are making a big return in kitchens everywhere, and it’s easy to see why. They’re not only packed with protein ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Chana masala is one of our favorite chickpea dinners. It’s classic Indian comfort food and every bite makes us feel warm and ...

Dear SOS: I would love to have the recipe for curried potatoes and garbanzo beans that is served at the Spice Market Buffet at Aladdin Resort & Casino in Las Vegas. This Moroccan stew is one of the ...

Welcome to Cooking with Chef Bryan! Today, we’re diving into the world of fresh, nutritious flavors with this Mediterranean Garbanzo Bean Salad. Packed with anti-inflammatory ingredients like olive ...

Every week at the farmers market I walked by the sprout vendors’ tables. Their sprouts looked like collections of multicolored beads all sorted neatly into a patchwork of square boxes--pale orange ...

I absolutely adore beans. From the pintos, limas, garbanzos and brown lentils of my childhood to the cannellini, fava, red lentils and Peruvian beans I discovered once I was in charge of my own pantry ...

Looking to add more fiber to your diet? Eat more beans! Want to increase your protein intake? Eat more beans! The many health benefits of eating beans are well-documented: scientific research shows ...

Grocery shoppers have been stocking up on non-perishable pantry items, as it looks like the coronavirus crisis could have us hunkering down at home for a while. One items a lot of home cooks don’t ...

Fresh, cool and perfect for summerthis salad is a must! Mix and match the beans and have some fun with this delicious bean salad. 1) Drain and rinse the garbanzo beans and let them drain and dry a ...