If you want to make your own frog bread, just make sure to choose a bread that has a firm dough. You won’t be able to make a frog shape with something like focaccia dough or a no-knead loaf, but you ...

Evidence abounds in Louisiana that a mascot can bring people together better than almost anything else. The Picayune Frog started doing just that more than a century ago. Long before Margaret Orr, Rob ...

Once a midcentury convenience recipe, this pasta-filled dessert salad has become a staple on holiday tables in Utah and the ...

In 1952, the paper introduced a new weather mascot, Pogo the Possum, and readers demanded the return of the amphibian. In the "The Picayune Creole Cook Book," which originally published in 1901, the ...