This weekend residents and visitors alike will learn about the many uses during the St. Croix Farmers in Action’s Coconut ...

2 cups freshly grated coconut or packaged flaked coconut, lightly toasted* 1. Preheat oven to 350 degrees. Butter and flour two 8-inch cake pans, shaking out the excess flour. Sift together flour, ...

The internet has given us access to all sorts of interesting and unique recipes from around the world. While we have already seen some of our favourite Indian foods go viral across social media, we ...

Coconut Paradise, inside the 99 Ranch Market at the George Bush Tollway and Old Denton in Carrollton, opened around Easter and is still in its extended soft opening stage. They serve up some flavorful ...

Nata de coco, a chewy coconut jelly, is a classic Filipino sweet we love on its own or mixed into desserts, cocktails and even salads. Nata de piña is a byproduct of the manufacture of piña cloth made ...

Researchers from the Petroleum and Petrochemical College at Chulalongkorn University (Chula), in Bangkok, Thailand, have transformed coconut jelly biowaste into valuable food ingredients. The ...

Brand reaffirms commitment to premium ingredients through exclusive coconut sourcing from Indonesia's Banggai Islands under its "Luckin Origin" initiative. What began as a single drink has grown into ...