Let cold and bountiful summer cucumbers be the centerpiece of your next too-hot-to-cook meal. Thickly cut matchsticks get coated in a garlic cumin dressing before getting topped with crisped turmeric ...

A mix of spiced chickpeas, crunchy and tart cucumber salad and salty, cool feta, these make-your-own bowls are a breeze to prep and serve for a weeknight meal. You’re going to use 1 1/2 cups (about ...

Here’s a delicious way to eat more veggies and protein at the same time. With two cans of chickpeas, there’s plenty of protein in our Cucumber Chickpea Salad, but the lemon, dill, and cucumber keep ...

PITTSBURGH (KDKA) -- Rania Harris is continuing her farmers market series with some fresh produce ingredients! Katie O'Malley is back in the kitchen to help. In a colander, toss the cucumber pieces ...

Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef and recipe developer who graduated from the Culinary Institute of America. She co-authored the cookbook Simple Art ...

Sue Li shares tips for a puffy, airy crust and pairs her schnitzel with a fresh cucumber salad full of parsley and dill.

Garbanzo beans are a common ingredient in recipes for dishes prepared across the globe. These experts shine a light on their ...