Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

Restaurants across Michigan are clearing their typical menus Monday for a traditional Irish feast: corned beef and cabbage. Across the U.S. and Michigan, St. Patrick's Day celebrations on March 17 ...

Myrtle Allen, who defined the modern era of Irish cooking by using a bounty of locally sourced ingredients at Ballymaloe House, the renowned restaurant she created in her Georgian country home in the ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's an old Irish proverb: “A cabin with plenty of food is better than a hungry castle.” It speaks to ...

Growing up, I ate my fair share of potatoes, but my go-to was always something Southern—mashed, fried or smothered in butter. But as I’ve explored more global flavors, I’ve found a traditional Irish ...

Are Irish classics like colcannon and coddle still popular? Research has revealed the nation's favorite Irish recipes by county! Data released in 2024 Ireland's top dishes by county, with soda bread ...

Temperatures near freezing? Warm up with a vegan Irish stew. Loaded with veggies and a flavorful broth, you\'ll definitely ...

I admire Margaret Johnson's books on Irish cooking because of my heritage, but I also enjoy them because of her modern take on traditional recipes without compromising their essence. Johnson's new, ...