Baked potatoes typically take an hour to make. Here's how to cut the cooking time down to 12 minutes with perfect results.

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With this CNET-tested method for baking potatoes, the microwave's nuclear rays blast the potato to soft and toothsome doneness in about 8 to 10 minutes, while an air fryer can crisp the flesh and skin in 4 minutes or fewer. By my math, that's 12 minutes for a baked potato that's as good or better than anything you'll make in the oven.