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Back in the day, every self-respecting bar had a jar of pickled eggs nestled among the cheap booze, its sulfuric tang and briny essence a great way to sop up the contents of your liver at the end of ...

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Who doesn't love a warm tortilla filled with egg, cheese, and avocado for breakfast? To save time, skip making homemade salsa ...

With just a little bit of time and effort, and a few store cupboard ingredients, you can transform a pack of eggs into punchy pickled treats to add to noodles, salads or simply have as a delicious ...

Render the chorizo in a sauté pan. Add the onions and cook until soft and translucent. Add the eggs and mix well with a rubber spatula, until cooked to your liking. Season to taste with salt. Serve ...