As beef prices continue to rise, some Northeast Ohio families are looking beyond the grocery store and straight to local farms — buying beef in bulk.

Ten years ago, you would not have recognized Honey Creek Beef, a closed herd cattle farm located at 6350 Addison-New Carlisle Road, just outside of Champaign County in New Carlisle. Owners Adam Frantz ...

The recently elected president of the National Cattleman’s Beef Association (NCBA), Washington County, Va. farmer Gene Copenhaver, will deliver the keynote ...

This 2026 Missouri Ruralist Master Farmer from Sheridan, Mo., spends time advocating for her way of life in order to protect it for the next generation.

The 2026 Missouri Master Farmer runs a seedstock cattle operation. His goal is to provide high-quality beef to cattle farmers ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

VINING, Minn. — Dave Uhren hasn’t marketed his beef cattle at the local stockyards in nearly eight years. Instead, his family’s grass-fed cattle are all processed locally and sold to loyal customers ...

It’s a massive opportunity.” Filling the Cattle Gap One of the biggest reasons beef-on-dairy has grown so quickly is simple: ...