Introducing Southern Plate’s easy pound cake recipe made famous by my Aunt Sue! This simple yet delectable vanilla pound cake will delight all with its moist and sweet perfection. For the full recipe ...

There’s something special about seeing Graceland through fresh eyes. Although I’m a lifelong Memphian, my last visit was as a ...

Add Yahoo as a preferred source to see more of our stories on Google. Like many beloved American desserts, pound cake originated in England, though the French have long had their own version, known as ...

When you get your hands on real maple syrup straight from the sugar shack, a moist, bundt-style brown butter maple pound cake ...

Ina Garten has built a food empire through her Barefoot Contessa brand. It started out as a small, East Hampton specialty foods store, but through the years, Garten turned it into a series of 12 ...

The secret here is that there is no secret: It’s the classic “pound” cake with equal weights of butter, sugar, eggs and flour. Back in the day of easy grocery runs and well-stocked kitchens, I tested ...

The most adaptable one-bowl cornmeal pound cake lives up to its name, with five stars and hundreds of happy reader notes.

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

Drummond wrote about her lemon-lime pound cake in a blog post on The Pioneer Woman website. “The same ol’ 7-Up pound cake we all grew up with, but amped up with lemon and lime zest and a tangy/sweet ...

I never really wondered how pound cake got its name until it came up as a trivia question one night at a local bar. I sat there dumbfounded that I'd never thought about it, but as it turns out, the ...

If you have pound cake mix on hand, a few extra ingredients beyond what's on the box will turn it into a moist banana bread ...