The Manual on MSN
The art of Japanese tuna cutting and knives from a master sushi chef
Picture Japanese sushi, and the first fish that comes to mind is likely tuna. This isn't filleting — to butcher such a large ...
The Takeout on MSN
10 best cuts of tuna to use for sushi and sashimi
Sushi and sashimi are more popular than ever, and tuna is a star player. These are the best cuts of the fish to use, ...
Add Yahoo as a preferred source to see more of our stories on Google. A plate of sushi with one being picked up with chopsticks - Alexander Spatari/Getty Images From grocery store California rolls to ...
JPan Sushi & Grill at University Town Center is hosting a bluefin tuna cutting and chef tasting on Mar. 22 and 23. For $100 per person, guests are invited to watch as the restaurant's chefs break down ...
The level of mercury in your sushi can depend on the species that you are consuming. New DNA barcoding research shows that mercury levels are higher in bigeye and bluefin tunas, especially for the ...
In a survey conducted by the take-out sushi chain Kyōtaru, the popular sushi toppings akami (lean tuna) and chūtoro (medium-fatty tuna) placed joint first with 45.8%, closely followed by salmon with ...
Bird Owattragool at Akami Sushi Bar. Photo by Brett Villena. Every day for two years, Bird Owattragool drove past the same gas station in Apex on his way to work, and every day for two years, he ...
Tuna lovers should head over to Sushi Yamaken in Shinjuku to feast on an all-you-can-eat tuna nigiri deal that’s here until March 31. Instead of the usual ¥8,000, you’ll be paying just ¥4,999 to get ...
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