We can use achar to elevate some of the most popular snacks, and make them even more delicious with its tangy spice! Read Time: 2 min Tangy, spicy and absolutely delicious, the achar is one condiment ...

There are times when we are left with only masala in our big achar jar. Ever thought of using it in creating other recipes? Try out these achaari recipes at home. Read Time: 3 min Achaar, also known ...

Potato is a vegetable used in every household, primarily as a snack or an item in main course meals. But what if you want to make a quick dish with potatoes to carry on a trip or pack for your kid's ...

We'd asked you, dear readers, to share your recipes of the dishes that were on Barack and Michelle Obama's plates. Rediff reader and food blogger Swayampurna Mishra tells you how to make Chicken Tikka ...

A tangy and spicy achari bhindi recipe packed with authentic flavors and easy to make at home.#Bhindi #IndianFood #Recipe ...

In mood to have something chatpata for your next meal? This Achari Pulao recipe by Chef Kunal Kapur is sure to treat your taste buds. There is so much you can do with rice from the humble daal-bhaat, ...

Inspired by my recent visit to a Kolkata restaurant in NYC but with my own twist of chaat masala, crispy chips, and that ...

This perky dish is an antidote to the excess of Christmas Day feasting. Serve with hot chapatis and a dollop of non-dairy yoghurt As a new immigrant to this country in 1972, my mother, Nita, never ...

There is something incredibly comforting about a potato dish. It is simple, familiar and almost always a crowd-pleaser. But every now and then, even the most loved ...

Succulent, restaurant-style Achari Chicken Tikka by Chef Ajay Thakur, corporate chef at the restro-bar chain Hitchki, is made with pureed mango pickle and basted with melted butter. Photograph: Kind ...